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Ingredients
- Pasta
- Salt
- Water
Instructions
- Fill a pot with water and bring it to a boil.
- Add a pinch of salt to the boiling water.
- Add the pasta to the boiling water and cook until al dente.
- Drain the cooked pasta and set aside.
How to prepare
To prepare this recipe, simply follow the instructions mentioned above. It is a simple and delicious pasta dish that can be prepared in no time.
Preparation time
The preparation time for this recipe is approximately 10 minutes.
Servings
This recipe serves 2 people.
Nutrition Facts
- Calories: 200 per serving
- Fat: 2g
- Carbohydrates: 40g
- Protein: 8g
Tips
- You can add your favorite vegetables or meat to the pasta to make it more flavorful.
- Don’t overcook the pasta as it will become mushy.
- Serve the pasta with a side of garlic bread or a fresh salad.
FAQs
- Can I use any type of pasta for this recipe? Yes, you can use any type of pasta you prefer.
- How long should I cook the pasta for? Cook the pasta according to the package instructions, usually around 8-10 minutes.
- Can I make this recipe in advance? Yes, you can cook the pasta in advance and reheat it when ready to serve.
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